Crea sito

Desserts

Meringue

Meringue

Vai alla versione in Italiano Meringue is a type of dessert made fromegg whites and confectioner’s sugar. It is typical of Italian and French cuisine. Meringue is a light and crumblydessert that can be eaten alone and it is, also,…

Neapolitan Pastiera

Neapolitan Pastiera

Vai alla versione in Italiano Today, to celebrate Easter I’m posting the Neapolitan Pastiera. Pastiera is a type of Italian cake made with ricotta cheese. It originates from the area of Naples. It is a typical cake during Easter time…